Freshman Year
First Semester
(1) AGEC 20200 (Spreadsheet Use in Agricultural Business)
(3) AGEC 20300(Introductory Microeconomics for Food and Agribusiness)
(0.5) AGR 10100 (Introduction to the College of Agriculture and Purdue University)
(0.5) AGR 11200 (Introduction to Agricultural Economics Academic Programs)
(4) ENGL 10600 (First-Year Composition)
(4) Biological sciences elective
(3) Introduction to calculus or introductory analysis elective
Total Credits: 16
(3) AGEC 21700 (Economics)
(3) COM 11400 (Fundamentals of Speech Communication)
(3) Humanities elective
(3) Elective
Sophomore Year
(3) AGEC 22000 (Marketing Farm Products)
(1) AGEC 29800 (Sophomore Seminar)
(3) CHM 11100 (General Chemistry)
(3) STAT 30100 (Elementary Statistical Methods)
(3) Production agriculture elective
(3) CHM 11200 (General Chemistry)
(3) Agricultural economics elective
(3) Social science elective
(3) Written or oral communication elective
Total Credits: 18
Junior Year
(2) AGEC 32100 (Futures and Options Market Applications)
(3) Accounting for farm business planning or introductory accounting elective
(1) Grain and grain products marketing or livestock and meat products marketing elective*
(3) Quantitative techniques for firm decision making or mathematics/sciences elective**
Total Credits: 15
(3) AGEC 31000 (Farm Organization)
(3) Applied econometrics or mathematics/sciences elective**
(3) Economics elective
(3) Social science or humanities elective
Senior Year
(4) AGEC 41100 (Farm Management)
(4) AGEC 42400 (Financial Management of Agricultural Business)
(3) Social science, humanities, or international understanding elective
Total Credits: 17
(2) Mathematics or sciences elective
(3) Social science or humanities elective (30000+ level)
(6) Electives
Total Credits: 14
*Livestock and Meat Marketing is offered only in Spring semesters.
**Must complete Quantitative Techniques for Firm Decision Making or Applied Econometrics.