Mickelbart, M. V., Hasegawa, P. M., & Salt, D. E. (2010). Responses and Adaptations to Abiotic Stress. In Plant Physiology (Vol. 5th, p. 26). Sunderland, Massachusetts: Sinauer.
Yoo, C. Y., Pence, H. E., Jin, J. B., Miura, K., Gosney, M. J., Hasegawa, P. M., & Mickelbart, M. V. (2010). The Arabidopsis GTL1 transcription factor regulates water use efficiency and drought tolerance.. The Plant Cell, 22, 4128-4141.
Yoo, C. Y., Pence, H. E., Hasegawa, P. M., & Mickelbart, M. V. (2009). Regulation of transpiration to improve crop water use.. Critical Reviews in Plant Science, 28, 410-431.
Orsini, F., D'Urzo, M. P., Inan, G., Serra, S., Oh, D. H., Mickelbart, M. V., . . . Maggio, A. (2010). A comparative study of salt tlerance parameters in eleven wild relatives of Arabidopsis thaliana.. Journal of Experimental Botany, 61, 3787-3798.
Peel, G. J., Mickelbart, M. V., & Rhodes, D. (2010). Choline metablolism in glycinebetaine accumulating and non-accumulating near-iosgenic lines of Zea mays and Sorghum bicolor.. Phytochemistry, 71, 404-414.
Baxter, I. R., Hosmani, P. S., Rus, A., Lahner, B., Borevitz, J., Muthukumar, B., . . . Salt, D. E. (2009). Root suberin regulates water relations and mineral nutrition in Arabidopsis. PLoS Genetics, 5(5), 1000492.
AbuQamar, S., Luo, H., Laluk, K., Mickelbart, M. V., & Mengiste, T. (2009). Crosstalk between biotic and abiotic stress responses in tomato is mediated by the AIM1 transcription factor.. The Plant Journal, 58, 347-360.
Mickelbart, M. V. (2010). Variation in leaf nutrient concentrations due to leaf position and petiole inclusion.. HortScience, 45, 428-431.
Torres, A. P., Mickelbart, M. V., & Lopez, R. G. (2010). Leachate volume effects on pH and electrical conductivity measurements in containers obtained using the pour through method.. HortTechnology, 20, 608-611.
Mickelbart, M. V., Bender, G. S., Witney, G. W., Adams, C., & Arpaia, M. L. (2007). Effect of clonal rootsotcks on 'Hass' avocado yield components, alternate bearing, and nutrition.. Journal of Horticultural Science and Biotechnology, 82, 460-466.