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URL
Purdue scientist demonstrating 'fryer' that doesn't use oil
Image Address
http://www.ag.purdue.edu/foodsci/profileimages/kkeener.jpg, Kevin Keener
Highlight
The radiant oven "fries" food without using additional oil, cutting fat and calories while producing a product that tastes and looks the same as products cooked in traditional oil baths. The radiant energy can be fine-tuned for each product to cook it precisely.
Created at 10/1/2009 9:57 AM by Budzik, Michael J.
Last modified at 10/1/2009 9:57 AM by Budzik, Michael J.
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