Purdue University PURDUE AGRICULTURE
FOOD SCIENCE

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Purdue Food Science and Indiana State Department of Health provide information about House Enrollment Act 1309

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What is a home based vendor (HBV)? A home based vendor is a term that the state department coined within the guidance document to capture the intent of the new law. It simply means someone who prepares a non-potentially hazardous food in their primary residence and sells it only at a farmers market or a roadside stand.
Created at 7/9/2009 2:16 PM  by Budzik, Michael J. 
Last modified at 10/26/2009 9:33 AM  by Budzik, Michael J.